Rachael and Steve’s wedding at Eolia Mansion, catered by Gourmet Galley, brought an autumn-themed fairy tale to life. With autumn florals and gold accents, it was only natural to also have a beautifully gilded, autumn wedding cake. All three tiers were frosted...
Who doesn’t want more cake? Fresh flowers and cake toppers are the most common ways to add height and drama to a wedding cake, but what about adding an extra tier? That’s exactly what Sarah and Blair did for their Madison Beach Hotel wedding. This 4-tier...
