Lindsay and Andy’s five tier wedding cake was simple in color palette, but the small details truly made this cake a show stopper! The couple tied the knot on a gorgeous October day, and the Riverview’s floor-to-ceiling windows made the perfect backdrop for...
Photos Courtesy of Ashley Abel Photography Kristina and Michael’s 4-tier cake at the New Haven Lawn Club was one of our favorites from last fall. The design was simple, clean, and elegant with just a hint of glitz. The smooth buttercream frosting was accented...
Britny & John’s October wedding cake stood out perfectly against the dark wood features in Bill Miller’s Castle! The couple had a very specific design in mind for their perfect cake, and we were excited to take that design and make it a reality. All...
“We cannot thank you enough for the amazing job you did on our birdcage themed wedding cake!! It was beautiful and I started tearing up when I saw it! Not only was it exactly (heck even better than) what I envisioned, it was absolutely DELICIOUS!!” –...
Stephanie and Michael’s cake fit perfectly with the rustic decor at The Barns at Wesleyan Hills. They selected a textured buttercream pattern accented with handmade sugar succulents and roses to create a beautiful, simplistic design. They chose different flavors...
We were thrilled to see Jennifer and David’s cake in the Spring/Summer issue of the Connecticut Bride Magazine! The wedding took place at the gorgeous Eolia Mansion at Harkness State Park. The cake was frosted with vanilla French buttercream, and accented...
